厨師推介

Chef's Recommendations - Special Take Out Menu

​

優惠只限電話外賣.

Take out orders by telephone only.

​​

聯系電話 / Call us:(416) 502 - 2888

​

**如有食物敏感 , 請告訴服务員

**Please let us know if you have any food allergies or dietary restrictions before ordering.

特價和菜   二和菜起   每款$16.80 每款跟白飯一碗

$16.80/each below with a minimum order of 2 dishes.

Each dish includes 1 bowl of rice. 

1. 時菜炒牛肉
Stir Fried Beef Slices and Assorted Vegetables

2. 涼瓜牛肉/雞片

Bitter Melon with Beef or Chicken Slices

3. 馬拉盏藕片咸豬肉

Malay Salty Pork Slices 
4. 鮮磨菇牛肉

Stir Fried Mushroom and Beef
5. 椒鹽竹簽魚

Spicy Deep Fried Bamboo Fish 
6. 滑蛋蝦仁

Silky Egg and Shrimp 
7. 蒜香薑蔥三文魚頭

Garlic Gingered Salmon Head
8. 紅燒豆腐

Red Braised Tofu

9. 川味麻婆豆腐

'Mapo' Tofu with Minced Beef (Spicy Sauce) 

10. 魚香茄子

Eggplant Hot Pot 

11. 咸魚雞粒茄子

Eggplant with Diced Chicken 

12. 宫保雞丁

Sautéed Diced Chicken
13. 鮮菠蘿咕噜肉

Sweet & Sour Pineapple Pork 
14. 荷芹炒雞片

Fried Chicken Slices and Lotus Roots
15. 清炒時蔬

Assorted Vegetables
16. 香茅魚露肉排

Pork Ribs in Fish Sauce

17. 椒鹽肉排

Salt and Pepper Pork Ribs

18. 欖菜肉碎四季豆

Four Season Beans and Minced Pork 

19. 雞容栗米羹

Corn Soup with Chicken and Egg

20. 雲吞湯

Wonton Soup 

21. 西檸雞

Sweet Lemon Chicken 

22. 西檸魚塊

Pan Fried Fish Filet in Lemon Sauce

23. 咕嚕肉

Sweet and Sour Pork 

24. 欖菜肉碎豆腐

Preserved Vegetables and Minced Pork with Tofu 

25. 鹹魚雞粒豆腐

Salted Fish with Diced Chicken and Tofu 

26.芙蓉煎蛋

Pan Fried Hibiscus Egg

27.涼瓜炒滑蛋

Scrambled Bitter Melon and Egg 

28.乾蔥豆豉雞

Dried Scallion and Black Bean Chicken 

29.香芋滑雞煲

Taro and Chicken Pot 

30.臘味炒芥蘭

Stir Fried Chinese Kale and Sausage 

31. 沙爹牛肉粉絲煲

Satay Beef Slices in Vermicelli Noodle Hot Pot 

32. 金瓜燜肉排

Braised Pork Ribs with Golden Pumpkin 

每天 11:00 開始

Orders starting at 11:00am from Monday to Sunday

和菜A (4位）

Set A (serves 4)

＄88          

​

金 湯 海 皇 羮

Golden Seafood Soup                              

碧 绿 花 枝 蝦 球

Shrimp Balls with Green Vegetables                  

鮮 菠 萝 咕 噜 肉

Sweet and Sour Pineapple Pork

栗 子 炆 雞 件

Chestnut Roasted Chicken

金 銀 蛋 扒 菜 苗

Mixed Vegetables with Eggs

和菜B（4 -5 位）
Set B (serves 4 - 5) 

＄108

​

海  皇  魚  肚  羮

Seafood Fish Maw Soup 

醬 爆 荷 芹 玉 带

Lotus Celery 

菜  胆  上  湯  雞 （半只）

Half Chicken and Vegetable Soup

美 极 牛 柳  粒

Maggie Sauce Angus Beef Cubes

瑶 柱 扒 豆 苗

Braised Vegetables with Conpoy